Healthy Bean Chili
If you're planning a camping trip and looking for a healthy and hearty meal to enjoy in the great outdoors, consider making a delicious bean chili! Not only is chili easy to prepare and cook over a campfire or camping stove, but it's also packed with protein and fiber from the beans and a variety of nutritious vegetables. Plus, you can customize the recipe to suit your taste preferences by adding your favorite spices and toppings. With a big bowl of warm and satisfying bean chili, you'll be ready for whatever adventures your camping trip has in store!
Ingredients
- ½ cup chopped bell peppers
- ½ cup sliced white mushrooms
- 1 cup chopped onion
- 1 tbsp olive oil
- 2 garlic cloves
- 1 tbsp chili powder
- 1 tsp chopped canned chipotle chili in adobo
- ½ tsp cumin
- 1 15 ounce can low-sodium black beans
- 1 cup no salted diced tomatoes
- 2 tbsp chopped cilantro
toppings
- ⅓ cup sliced mango
- Lime wedge
Tried this recipe?Let us know how it was!